For your breakfast (and we like to call it brunch because it takes the pressure off us all having to get up too early) we serve a selection of delicious dishes. From the full Cornish Brunch, with locally smoked bacon, sausages made just up the hill, free range Cornish eggs, balsamic grilled tomatoes and sauteed mushrooms through to Frazzled Chorizo, mushrooms and free-range eggs, or even our full veggie brunch with our ever popular polenta chips, we aim to have something for everyone.
If you're after something a little lighter, we also offer toast with local preserves, toasted teacakes and pastries.
Brunch is served Monday to Saturday, between 9.30 and 11.30